Kunefeci by MADO in Al Khobar

Saudi ArabienKunefeci by MADO

 

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6303, Al Ulaya, Al Khobar 34448 3536, Saudi Arabia
kontakte telefon: +966
größere karte und wegbeschreibung
Latitude: 26.2912042, Longitude: 50.1804564

kommentare 5

  • Abeer Al-Ismail

    Abeer Al-Ismail

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    رائق خدمة حلوة بس بطيئة الاكل لذيذ جربته فطور وانصح فيه بقوه

  • en

    Ahmed Alanazi

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    Unprofessional

  • Fay K

    Fay K

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    A yummy classy Turkish Cafe. It's a bit on the expensive side but I always enjoy and love going back here at Kunefeci at gate 4 Al Rashid Mall, Khobar. The staff were so nice, courteous and very attentive. The food was also great! I always have the famous afternoon tea, Kunafa, and cheese Burma Kadaif. Highly recommended! If you're visiting Kunfeci for lunch, dinner or craving something salty then you must try the cheese kubba it's heavingly yummy and they serve it fresh and warm where the cheese melts in your mouth. So if you were craving something sweet, try the İcecream İskander or baklava served with ice cream and pistachio sprinkles, goes perfectly with the Turkish coffee. once again, it is a place I will certainly visit again and again especially for brunch or breakfast or afternoon tea. Its plates are a feast for your plate and eyes. Very elegant presentation and very tasty treats. Visit it for sure to taste all the amazing delights of the Turkish cuisine and sweets. Very friendly and professional staff! Kanafeh, also called knaffeh is a Middle Eastern dessert, found in the 1920’s. It is a sweet, cheese-filled pastry made with special dough and topped with syrup. It is also famous in some of the Eastern Mediterranean countries.In KÜNEFECİ stores, the kanafehs are made from the special dough, called kadaif, prepared with the wheat flour by grinding in stone grain mills in Kahramanmaraş.The cheese, used in our special desserts, is made from the aromatized goat milk, which has high nutritional values.The facts that make KÜNEFECİ differ from other regional brands are the quality of our raw materials and our baking and presentation techniques.Kanafeh is baked in special kinds of trays at medium heat by different baking techniques.

  • Mohammed Alghuson

    Mohammed Alghuson

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    Very nice ambience and desserts.

  • en

    Sa'aed Qala

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    Good food and delicious desserts Turkish coffee is average. I have tasted better at other places.

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